$4.50 – $9.00
Beef Knuckle Bone, 1 per pkg.
Always include a Knuckle Bone to enrich your broth with gelatin. The Knuckle Bone is essential for adding nutrition and flavor to your soups and stews. For a richer, more nutritious broth, combine with Soup Marrow Bone, Marrow Bone, Beef Neck along with a cut of beef such as Beef Stew Meat or a Beef Arm Roast. The more variety in your stock pot, the more delicious and nutritious your stock.
This is a variable weight item. Final price will be calculated based on actual weight.
Checkout creates an invoice only. Once total price is calculated based on actual weight, you will be emailed a link to prepay prior to home delivery.